Classic Drinks For All Seasons
Party punches do not have to be expensive to make, you can use frozen juices or kool-aid mixes there are so many great flavours, then just add fruit or slices of citrus.
For your garnishing slice up lemons, limes, oranges and grapefruits. place in a single layer on waxed paper lined pan and freeze. Store in a freezer bag and add to your drinks just prior to serving.
Spear a wooden skewer with assorted berries or fresh fruit slices and add to the glasses.
48 oz. Cranapple Juice
6 oz. Can frozen orange juice concentrate
1 Cup sugar
½ Cup red hot cinnamon candies
2 Cups water
2 Sticks cinnamon
1 Tsp whole cloves
Wrap cinnamon and cloves in small piece of cheesecloth.
Combine with remaining ingredients. Heat until candies are melted,remove spices and serve hot.
Serve 20 ( 2/3 cup servings)
This is a beautiful drink, the glass will be red and yellow in layers, with the ice it will look like a festive sunrise, but will also quench the thirst of all your guests.
2 Orange juice (48oz) each
8 tbsp Pomegranate juice
Add ice to 8 glasses. Pour 1 tablespoon of pomegranate juice over ice in each glass.
Slowly add 1 cup of orange juice. Do not stir.
easy cooking for a crowd home
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