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Coconut Banana Pecan BreadAdd a little Island taste to your next bread with this coconut banana pecan bread easy to make and taste delicious, can be used for breakfast, or a healthy snack. Need a dessert then slice a piece, put on your plate and add a scoop of ice cream, sprinkle top with coconut and chocolate sauce, enjoy. Ingredients: Preparation: Cream shortening and sugar, add eggs. 1 at a time. Beat well, add mashed bananas and soda mix. Add flour and baking powder. Stir until smooth. Add coconut and nuts.Bake in well greased 8x4x21/2 loaf pan in a 350 degree oven for 40 minutes. Apple Bread Health Bread Apple Sauce Nut Bread Almond Pudding Loaf easy cooking for a crowd home Top of Coconut Banana Pecan Bread |
